CRISPY DUCK
Half boneless roasted duck deep fried until crispy then topped with garlic chili sauce and surround with crispy green.
  PANANG BEEF
Creamy coconut milk cooked with Panang curry and Thai herbs, string beans, red peppers and snow peas.
SHRIMP HIMMAPARN
Jumbo fresh shrimp with onions, mushrooms, pineapple, carrots, scallions and roasted cashew nuts in mild chef's chili sauce
 CHILI CHILI FISH
Deep fried fillet fish topped with Thai herbs and our chef's specially blended garlic chili sauce.
BANGKOK BEEF
Thin sliced marinated beef deliciously stir-fried with mushrooms, onions, scallions and sesame seed. Served in sizzling hot plate.
 RAMA NOODLE
Rice soft noodle with Large shrimp, sea scallop, mussel, squid, imitation crab meat, tuna, scallions and bean sprouts in coconut milk and red curry sauce.
SIZZLING GAI HIM
Sauteed chicken tender with special mild garlic chili paste sauce, roasted cashew nuts, onions, pineapple, mushrooms, carrots and scallions. Served in a sizzling hot plate.
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